EVS 677:2014+A1:2017 Teraviljad ja teraviljasaadused : organoleptiliste omaduste määramine = Cereals and cereal products : determination of organoleptic properties
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URL: http://www.digar.ee/id/nlib-digar:322501
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URL: http://www.digar.ee/id/nlib-digar:322501
