Comprehensive study of proteolysis during cheese ripening = Proteolüüsi detailne iseloomustamine juustu valmimise käigus
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Available at the authorised workplace in the National Library of Estonia, Archival Library of the Estonian Literary Museum, Tallinn University of Technology Library, University of Tartu Library and Academic Library of Tallinn University

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Available in public network

Comprehensive study of proteolysis during cheese ripening = Proteolüüsi detailne iseloomustamine juustu valmimise käigus

Technical data

Publisher:
TalTech Press
Published:
Language:
English
Depositor:
Tallinna Tehnikaülikooli Kirjastus
Type:
book
Copyrighted
ESTER
b53544894
ISBN
978-9949-835-63-8 (pdf)

URL: http://www.digar.ee/id/nlib-digar:443183

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