A new method of determining the nutritional value of foodstuffs and the practical importance of such a method
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Available at the authorised workplace in the National Library of Estonia, Archival Library of the Estonian Literary Museum, Tallinn University of Technology Library, University of Tartu Library and Academic Library of Tallinn University

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A new method of determining the nutritional value of foodstuffs and the practical importance of such a method

Technical data

Publisher:
[Tartu State University Estonian S.S.R.]
Published:
Language:
English
Depositor:
Tartu Ülikooli raamatukogu
Funding:
Digiteerimist rahastas Euroopa Regionaalarengu Fond
Type:
book
ESTER
b13883951
ISBN
9789916366998 (pdf)

URL: http://www.digar.ee/id/nlib-digar:979675

Keywords

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