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Основы микробиологии. Гигиена и санитария в общественном питании : методические указания и контрольные задания для студентов заочников III курса специальности "Технология общественного питания" (2711)
Compiler: Aino Kann, Author: Tallinna Tehnikaülikool. Toiduainekeemia ja tehnoloogia kateeder
Health in the Baltic countries ; 2006Tervise Arengu Instituut, Eesti Meditsiinistatistika Büroo, Eesti. Sotsiaalministeerium.Statistika- ja analüüsi osakond, Centre for Disease Prevention and Control of Latvia, Lithuanian Health Information Centre